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Resource title:Dahi Aloo
Resource URL:http://www.lovelyrecipe.com/dahi-aloo.html
Description:
Boil Potatoes in salted water with their skin until they are just tender. Drain and set aside.
Mix together yogurt / curd, water, turmeric, chilli powder, corriander powder, cumin powder, salt and sugar in a bowl. Set aside.
Add oil in a medium saucepan and add cumin seeds.
Reduce the heat , stir in the yogurt mixture and cook for about 3 min. over a medium heat.
Now add potatoes. Blend everything and cook for 56 min., stirring occasionally.
Simmer and cook till gravy thickens.
Add green chillies and corriander.
Serve hot with Chapatis.
Note :If new potatoes are not available use regular potatoes 450gms. Boil them and remove the skin and cut into big chunk


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