1 gallon-size plastic food storage bag Ice cubes 1/3 cup rock salt 1/2 cup NESTLÉ NESQUIK Refrigerated Ready-to-Drink Milk Shake or Milk (any flavor) 1 to 2 teaspoons NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels 1 pint-size plastic food storage bagFill large bag half full of ice, then add rock salt. Seal the bag.Place Nesquik [...]
Cake:1 (18.25-ounce) package chocolate cake mix
Grill Lines:1 cup peanut butter or butterscotch chocolate chips1 1/2 teaspoons vegetable shortening
"Hamburger Patties":1/4 cup butter, softened2 cups powdered sugar1/2 cup unsweetened cocoa powder2 tablespoons milk1 teaspoon vanilla extract
"Kabobs":Fruit-shaped jelly candies or large gumdropsPlastic or wooden decorative skewersLine the bottom of a 13 x 9 x 2-inch baking pan with [...]
Glaze Ingredients:1/4 cup butter or margarine, melted 1 tablespoon granulated sugar 1/2 teaspoon ground cinnamon
Kabobs Ingredients:1 (20-ounce) can pineapple chunks in juice, drained 2 apples, peeled, cored, each cut into 1-inch pieces 2 ripe bananas, peeled, each cut into 8 chunks 2 ripe apricots, pitted, cut into quarters
Skewers Ingredients:8 (8-inch) wooden skewers, soaked in waterHeat [...]
12 large marshmallows 3 milk chocolate candy bars, quartered (preferable Hershey’s)12 graham crackers, halvedPlace marshmallows on the end of whittled sticks or skewers. Toast marshmallows over a low grill or campfire, allowing sides to get evenly golden brown. (Resist the urge to stick marshmallow into flame and ignite.)When nicely toasted, place marshmallow with 1 piece [...]
4 tart apples (such as Granny Smith)4 tablespoons packed brown sugar4 teaspoons butter1/2 tablespoon Cinnamon Red Hots (hard, red, cinnamon-flavored candies)Peel and core apples, while leaving apples whole.Cream the butter and sugar, and fold in Red Hots. Portion the mixture evenly into the hollow core of the apples.Wrap each apple individually in foil, and place [...]
1 angel food cake, cut into 8 slices 8 tablespoons butter, melted1 1/2 pounds sweet fresh cherries, pitted2 tablespoons chopped ginger1 1/4 cups Kirsch (cherry brandy)1 pint heavy cream1/2 cup granulated sugarIn aluminum foil pouch heat cherries, 1 tablespoon butter, 1 cup Kirsch and ginger over low heat on the grill.Mix together cream, sugar, and [...]
6 bananas, peeled and sliced in halfExtra virgin olive oilVanilla ice creamChocolate sauceWhipped creamAlmondsMaraschino cherriesPreheat the grill to low heat.Brush the bananas with olive oil and place on the grill. Grill each side for about one minute.To serve, place 2 banana halves on each plate and top with vanilla ice cream. Drizzle with chocolate sauce, [...]
1 fresh pineapple
Prepare grill.
Cut pineapple lengthwise through leaves, keeping leaves attached,into 8 wedges.
Grill pineapple wedges, a cut side down, on a lightlyoiled rack set 5 to 6 inches over glowing coals until just charred,about 2 minutes on each cut side.
Serves 8.
Skewers1 container large strawberries, cleaned2 mangos, peeled and seeded1/2 large papaya, peeled and seeded1/2 pineapple, peeled, cored and cut into even pieces1 carton Butter Pecan Ice CreamSoak the skewers in cold water for 30 minutes.Prepare a charcoal grill to medium heat.Start threading the fruit onto the skewers, beginning with strawberries, then pineapple, then papaya, and [...]
1 cup butter1 1/2 tablespoons cinnamon3 tablespoons honey4 Granny Smith apples, cored and sliced 1/4-inch thickDash salt and ground black pepperIn a small saucepan, heat butter, cinnamon and honey over low heat until melted, stirring constantly.Season apples with salt and pepper; place slices on hot grill. Grill apple slices about 2 minutes on each side [...]