2 tablespoons sesame seeds, toasted 1 tablespoon MAGGI Seasoning Sauce 1 tablespoon lemon juice 1 pound boneless, skinless chicken breast halves, thinly sliced 2 tablespoons olive oil 1/4 cup thinly sliced green bell pepper 1/4 cup thinly sliced red bell pepper 1 tablespoon MAGGI TASTE OF ASIA Sweet Chili Sauce 1 1/2 cups thinly sliced [...]
1/2 cup all-purpose flour1 teaspoon salt1/2 teaspoon pepper1/3 cup sesame seeds6 boneless, skinless chicken breasts, cut into thin strips1/3 cup sesame oil, divided2 pounds fresh asparagus spears, trimmed and cut into 3-inch pieces2 large portobello mushroom caps, sliced2 bunches green onions, diced1 red bell pepper, cut into thin strips2 garlic cloves, minced1/2 cup soy sauce1/3 [...]
1/2 cup MAGGI TASTE OF ASIA Cooking Soy Sauce 1/2 cup saké (rice wine) 1/3 cup granulated sugar 2 large cloves garlic, finely chopped 1 teaspoon peeled, finely chopped fresh ginger 1/2 teaspoon MAGGI Instant Chicken Flavor Bouillon 1/2 teaspoon sesame oil 4 (about 1 pound total) boneless, skinless chicken breast halves, cut into 1 [...]
1 (2 1/2 to 3 pounds) whole chicken, cut up into serving pieces1 tablespoon vegetable oil1/3 cup soy sauce1/3 cup brown sugar, packed1/2 cup water1 tablespoon ketchup1/4 cup dry sherry or apple juice1/2 to 3/4 teaspoon crushed red pepper (optional)2 garlic cloves, finely minced2 green onions, sliced2 tablespoons cornstarch1 tablespoon cold water2 teaspoon toasted sesame [...]
1/2 cup MAGGI Seasoning Sauce 1/2 cup saké (rice wine) 1/3 cup granulated sugar 2 large cloves garlic, finely chopped 1 teaspoon finely chopped fresh ginger 1/2 teaspoon MAGGI Instant Chicken Flavor Bouillon 1/2 teaspoon sesame oil 4 (about 1 pound total) boneless, skinless chicken breast halves, cut into 1 1/2-inch pieces 12 (6-inch) wooden [...]
1 1/2 pounds boneless, skinless chicken thighs, cut in thin slices1 1/2 cups small cauliflower florets1 1/2 cups small broccoli florets1 cup thinly sliced carrots1 cup sliced green onion, tops included1 teaspoon salt1/4 teaspoon pepper1/2 cup chicken broth, heatedPreheat heavy frypan about 3 minutes on medium high heat; spray with nonstick corn oil cooking spray. [...]
2 tablespoons vegetable oil1 (20-ounce) package boneless skinless chicken thighs, cut into bite-sized pieces 1 cup stir-fry seasoning sauce 1 (5-ounce) can sliced water chestnuts, drained 1 medium (1/2 cup) onion, sliced 1 (16-ounce) package fresh stir-fry vegetables (celery, carrots, broccoli and pea pods) 1/2 cup whole cashews, if desired 1 (8-ounce) package lo mein [...]
8 broiler-fryer chicken thighs, skinned1/4 cup honey1 large onion, chopped3 cloves garlic, minced2 sticks (3 inches each) cinnamonJuice of 1 lemon2 teaspoons tumeric1/2 cup dried apricot quartersArrange broiler-fryer chicken thighs in bottom of Dutch oven.Pour honey over chicken; sprinkle with onion and then with minced garlic. Add cinnamon sticks and sprinkle with lemon juice and [...]
1/2 head small cabbage, finely shredded 3 large green onions, thinly sliced 1/4 cup rice vinegar 3 tablespoons sesame oil 3 tablespoons chopped cilantro 1 tablespoon ORTEGA® Diced Jalapeños 4 boneless, skinless chicken breast halves, grilled and kept warmCombine cabbage, green onions, vinegar, oil, cilantro and jalapeños in medium bowl. Season with salt and ground [...]
4 chicken thighs4 chicken drumsticks3 tablespoons peanut oil1/2 cup sliced green onions1/2 cup salsa1 tablespoon minced garlic2 dried red hot peppers1 teaspoon curry powder1/2 teaspoon salt1/4 teaspoon freshly ground pepper1 can (13.5 ounces) coconut milk1/2 cup fresh lime juice3 cups cooked riceLime slicesRed hot peppers1/2 cup grated coconutIn large nonstick frypan, place oil over medium [...]