1 cup ricotta cheese
1/2 cup freshly grated Parmesan cheese
2 tablespoons chopped fresh basil or 1 teaspoon dried basil
2 tablespoons minced fresh garlic
1/2 tablespoons salt
1/2 teaspoon freshly ground pepper
1 prepared 12-inch pizza crust
1 cup shredded sharp Cheddar cheese
1 cup shredded mozzarella cheese
1 cup diced tomato
Additional fresh basil, chopped for garnish
Preheat oven to 450° F. In a [...]
1 (10 1/8-ounce) package French Bread & Pizza Mix, prepared and baked according to package directions
5 artichoke hearts, halved or quartered
3 tablespoons Italian salad dressing
2 tablespoons ripe olives, sliced
2 tablespoons red pepper, chopped
2 tablespoons pepperocini, optional, chopped
Layer ingredients and serve.
Makes 4 servings
1 (14-ounce) can artichoke hearts, drained and quartered
1 cup red bell pepper, chopped
2 cups (8 ounces) shredded Italian cheese blend
1 cup (about 4 ounces) grated Parmesan cheese
1/2 cup chopped fresh parsley
1/2 cup mayonnaise
2 teaspoons coarsely chopped garlic
1 teaspoon pepper
1/4 teaspoon cayenne pepper
1 (10-inch) focaccia bread, sliced in half horizontally
2 tablespoons olive oil
Preheat the oven to [...]